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Tacos al Pastor
Mexican & Latin Free recipe

Tacos al Pastor

Marinated pork shaved off the spit, served with pineapple and onion on corn tortillas.

90 minTotal time
6Servings
4.8Rating
AdvancedLevel

Ingredients

  • 1kg pork shoulder, sliced
  • 3 dried guajillo chilies
  • 2 tbsp achiote paste
  • 1 pineapple
  • 1 onion, diced
  • Corn tortillas
  • Cilantro
  • Lime

Method

  1. 1Blend the chilies, achiote, and pineapple juice into a marinade.
  2. 2Marinate the pork for several hours, then stack and roast.
  3. 3Shave the edges thin and char on a hot griddle.
  4. 4Pile into warm tortillas with pineapple, onion, and cilantro.
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