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Garden Shakshuka
Sunrise Brunch Members recipe

Garden Shakshuka

Eggs poached in a spiced tomato-and-pepper sauce with herbs and feta.

35 minTotal time
4Servings
4.7Rating
MediumLevel

Ingredients

  • 2 tbsp olive oil
  • 1 onion, diced
  • plus 6 more ingredients

Method

  1. 1Soften the onion and pepper in olive oil, then add garlic, cumin, and tomato paste.

The rest of this recipe is for members.

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