First-Press Olive Oil

Good olive oil turns simple food into something memorable. Our first cold-press extra-virgin oil is pressed from a single harvest and bottled in dark glass to protect its grassy, peppery character. Use it to finish a soup, dress a salad, or roast vegetables; a single bottle elevates everything it touches.

Why we love it

• Single-harvest, first cold-pressed
• Bottled in UV-blocking dark glass
• Grassy, peppery, well-balanced flavor
• Great for finishing and everyday cooking
• 750ml bottle with a controlled pour spout